Acme Protein Puffs are crunchy, ready-to-eat extruded snacks made using corn flour and yeast protein, offering great taste with added protein for everyday snacking.

Yes. They are designed for regular consumption, making them a convenient savory snack for work breaks, travel, or casual munching.

Acme Protein Puffs are currently available in flavors such as Tomato Twist, Masala Masti, and Spicy Fusion, with more variants planned.

No. Acme Protein Puffs contain wheat (gluten) and are not suitable for those with gluten intolerance. Please check the allergen information on the pack.

Yes. They are made with clean ingredients and ZERO palm oil. For younger children, we recommend serving as part of a balanced diet and checking allergen details.

No. All Acme Protein Puffs are made with ZERO palm oil and NO trans-fat, in line with our clean-label philosophy.