Acme Protein Sticks are made using corn flour, wheat flour, and yeast protein, combined with carefully selected spices to deliver great taste with added protein.

Yes. They are designed for everyday snacking, making them ideal for work breaks, travel, or anytime you want a savory, satisfying bite.

Each 50 g pack provides 5 g of protein, supporting your daily protein intake in a convenient snack format.

Our Protein Sticks are made using rice bran oil and are not fried in palm oil, helping deliver a light, crispy texture without compromise.

No. Acme Protein Sticks are made with ZERO palm oil and NO trans-fat.

No. Acme Protein Sticks are MSG-free, staying true to our clean-label philosophy.

Yes. Some Acme products are suitable for a vegan diet. While most of our products are not sourced from milk, we recommend checking the ingredient list and allergen information on each pack to identify vegan-friendly options.